After my Eco Friendly Halloween post I just had to share this recipe I came across today for homemade, vegan candy corn. Not only does it look delicious it looks to be MUCH healthier than the traditional candy corn that is so widely available this time of year. If candy corn is like a tradition in your home, this recipe might be for you. I myself would skip the vegan maragrine and use regular butter, but I am not vegan either. I am also not big on food coloring but since this would be a once a year splurge I think it would be okay. Here is the recipe.
Tuesday, October 2nd, 2007