January ‘s Conscious Box arrived this week. The theme is “Renew Your Intentions”. I guess it is fitting that so many of the products seek to provide help with health and wellness goals since that is usually tops on our list! I enjoyed this box but have to admit that several things in it did not interest me.

Here is what it contained:

Raw Rev 100 Chocolate & Coconut Bar – This was the first thing to be touched in the box and it was divine. It is raw, vegan gluten free and dairy free. It’s made up of fruit, seeds, nuts, and cocoa so it is grain free and acceptable in this paleo household. Yum is an understatement!

Sacred Chocolate Mylk – The tiny package had a single candy heart in it but it was enough to elicit a moan of pleasure. It was creamy smooth like silk and really delicious. 100% organic and 60% cacao. I am not sure if you can buy these at Whole Foods but next time I am in there I will be hunting for them. I only want or eat chocolate once a month so these would be nice to have around so I don’t go bizerk and try to buy a Nestle bar.

Green Tara Spirulina Energy Bites – Sadly I did not like the taste of these at all. The ingredient list is organic bananas, organic sesame seeds, organic coconut, organic dates, and spirulina. So why did these taste like a bar of nasty soap? Ew!

But I do like the idea of eating more spirulina so I plan to save these and throw them in green smoothies.

Think Thin Crunch Bar – Can’t comment on this one as it did not pass the ingredient test and will be chucked or donated (since I have some other food to donate). It has soy protein isolate in it, as well as peanuts, which we are trying to avoid.

Parma Vegan Parmesan – I haven’t tried this yet but I think I will add it to a salad later this week. I have no issues with regular parmesan cheese but the ingredients aren’t bad in this alternative. It is gluten free, soy free, and dairy free. Ingredients: raw organic walnuts, nutritional yeast, organic pumpkin seeds, organic sunflower seeds, kelp, organic garlic, organic hemp seeds, organic sesame seeds, Himalayan crystal salt, & organic herbs.

Kelapo Virgin Coconut Oil – Organic, cold processed, and fair trade. This is good stuff and we use coconut oil quite often around these parts.

Guayaki Yerba  Chai Spice Mate  - Herba Mate, tea… it’s all the same to me. I did brew one of these and it was okay but why drink something unless you really like it? That is the way I feel about tea and coffee. I only like them if I add lots of cream and honey, so why bother?

Ancient Treasures Tea – See above. I am giving all teas to my husband.

Golden Earth Perfume – These perfumes are made of 100% pure therapeutic grade essential oils and are infused with crystals. The Euphoria blend, which is what I got, is rose, jasmine, and agate crystal. No synthetic fragrances. Since I am not big on perfume and especially not jasmine, I gave this to my daughter who is happy as a clam with smelly stuff. I do love the concept of their perfume though!

Eco-Dent Tooth Powder - Very foamy and efficient tooth powder though not great tasting but what tooth powder is? None that I have tried. There was also some Eco-Dent gum. I am not a gum person so I will likely give it to my kids.

Ancient Minerals Magnesium oil and Magnesium Gel – I squealed in delight when I saw these. I love Ancient Minerals Magnesium products. Magnesium is so important for staying healthy and yet supplements are not absorbed well. Topical magnesium is much better and I was all out of the oil, which I prefer over the gel.

CleanWell Hand Sanitizer – I like the company and I like the product but I am just not a big user of hand sanitizer. This will likely be donated to the local homeless shelter.

Jo-Sha Eucalyptus Wipe – This product did not thrill me either for the same reason. I suppose an essential oil wipe could be used to clean off gym equipment or dirty hands but so can soap and water. Stuff like this is just not practical in my life when there are easier and cheaper solutions.

I hope there is lots of chocolate in February’s box!

Telling me you are a doctor and know a little something about nutrition and health doesn’t mean much to me. The more you research and take your health into your own hands… the further you go down that rabbit hole, the more you realize that most doctors and physicians are just products of a failed system and flawed science. Vaccination is a perfect example. We are told over and over again that vaccines are safe and that they keep us safe. Get those shots! It is only when a parent comes home from a well check or a hospital with a severely damaged child that they decide to kick over some rocks and find the truth. It is the same with many other aspects of health, disease, and nutrition. We have all been indoctrinated and it takes a great bit of courage and strength to take the red pill (ala The Matrix) and wake up from the fog. When you do, you start to realize that many doctors and physicians took the blue pill and they cannot help you on your journey to true wisdom and knowledge.

From there you have to find the physicians, researchers, scientists, and otherwise motivated individuals who have been brave enough to forge their own path and challenge current ideas about health and diet. I am going to list some resources that I feel fit the bill here. This is not to say that I agree 100% with everything contained therein but they have a lot of great info that challenges conventional wisdom. Read through and see what you think. Also shout out your own resources in the comments. Enjoy!

Wheat Belly – You may be sick of hearing about this book by now since I mention it quite often. It really is a life changing book that manages to take random bits and pieces you already knew and arrange them in a completed puzzle. You close the book wondering how you never saw it before.  You also wonder if mainstream medicine is really that stupid or if they are covering this up to protect other interests.

The New Evolution Diet - This book shows our paleolithic ancestors did not suffer from heart disease, diabetes, high blood pressure, or obesity. It also exposes a good deal of what we view as normal aging as a modern condition that is more akin to disease than any natural state of growing older. While it does confirm that we have made many wonderful advances in medicine it also shares why our modern ideas on nutrition and diet have been devastating for human health.

Nourishing Traditions – This is one of those books I don’t completely agree with but it still has lots of great info. Most importantly it shares how saturated fats and cholesterol are not villains but vital factors for health. While it doesn’t encourage us to go back as far as our paleolithic ancestors for dietary ideas it definitely encourages us to stay away from modern processed foods.

Eat Fat Lose Fat - Flouts conventional wisdom by revealing that so-called healthy vegetable oils (such as corn and soybean) are in large part responsible for our national obesity and health crisis, while the saturated fats traditionally considered “harmful” are essential to weight loss and health.

The No Grain Diet - The main point is that refined grains of any type are basically deadly and eating them should be viewed as an unhealthy addiction.

Good Calories, Bad Calories: Fats, Carbs, and the Controversial Science of Diet and Health -  This book could use a Cliff Notes companion. It is REALLY in depth and at times a tough read but WOW. It is jam packed with wonderful information. The author shows us that almost everything we have been taught about the nature of a healthy diet is wrong.

The Whole Soy Story: The Dark Side of America’s Favorite Health Food - An expose about the information the soy industry has tried to suppress. Soy is not a health food, does not prevent disease and has not even been proven safe.  Epidemiological, clinical and laboratory studies link soy to malnutrition, digestive problems, thyroid dysfunction, cognitive decline, reproductive disorders, even heart disease and cancer.

Fat Head – This is a movie and you can actually get it on Netflix. When I sat down to watch it for the first time I thought it was going to be a crock of you know what because it takes aim at another documentary, Super Size Me. I have no love for McDonalds so even though I have never seen Super Size Me I WANT to believe that every incriminating thing in the movie is true. Fat Head shows us how that other documentary was more fiction than fact. Tim Naughton does a high fat, fast food diet himself for 30 days and loses weight. And no the movie is not actually an endorsement for fast food. You have to watch. The latter half is actually the most informative. Naughton discusses how we came to accept current nutrition ideas, why they are wrong, and how politics and the food industry is keeping that from us. It is also VERY funny.

Earthing – Demonstrates how our loss of physical contact with the earth is harming our health and provides a solution that does not include sleeping in a grass hut.

Lights Out: Sleep, Sugar, and Survival - This book attacks agriculture and grains as the most devastating thing to happen to human health and the invention of the light bulb and artificial light as the second worst. Lots of wonderful information on why we need more sleep and how we can help reduce stress in our bodies caused by artificial light.

There are probably numerous other resources I could mention but those are the ones on the front burner for me lately. How about you?

Added to Real Food Wednesday

When I attended the Auto Show in Detroit last week I met lots of interesting business people and bloggers that is a large part of why it was so much fun. As I was standing in line to get into the Ford press conference I met Jonathan Marshall of Parks By Nature and we chatted for quite awhile about the company and their mobile apps. I just got a smart phone a couple months ago and my main reason for upgrading was to have access to apps that would make it easier to geocache and explore our city and state parks. Parks By Nature offers an app close to my heart, though sadly they do not have one for my state just yet. Even so, I wanted to recommend it for anyone who lives in a state where they have an app and also so you can keep an eye out for your state to become available, if they don’t have it yet.

Basically, it is a mobile tour guide of your state parks. It has maps of the trails and campgrounds, weather info, event info, and lots more. You can make reservations and plan your visit using the app as well as use it to navigate if you get a little lost. From what I can tell it is very well done (ie user friendly) and very attractive to the eye as well. The rep that I met was also very excited and passionate about what they do and how it can benefit families.

If it is one of your New Year’s goals to get out and do some local exploring or take a Staycation in your own state check out Parks By Nature and @PocketRanger on Twitter. Enjoy!

Over the weekend rumors were flying that Paula Deen was going to announce that she has developed Type 2 Diabetes. This is such a hot issue because in recent years she has been called out in the media, and by fellow Food Network chefs, for her food being so unhealthy. Today she did in fact confirm that she developed diabetes three years ago. The delay in the announcement seems clearly, to me at least, an attempt to buy time and figure out how to spin this and profit from it. In addition to becoming a pharmaceutical company spokesperson she is also starting a new diabetes management program called ‘Diabetes in a New Light’ which appears closely linked to the aforementioned pharma company.

I have limited knowledge of Paula Deen myself. I did not watch her show (though I may have seen bits of an episode or two) and I don’t want to bash her or bash her food. That is not the intent of this post. What irritates me about this whole thing is that the first thing people say when they hear about this is… “Well, just look at all the fat in her recipes!” They talk about her fried foods and her love of butter. They talk about all the bacon she used in her recipes. They talk about how she needs to go vegan and get rid of all that fat. Huh????

Color me confused but what in the heck does fat have to do with this issue. Nothing. Why does everyone bring up the fat content of her meals? It was not the fat that made her diabetic. It was all the sugar and other foods that turn into sugar and cause insulin spikes and blood sugar imbalance, the carbs. It was not the butter, it was the bread, pasta, grains, baked goods, and sugar. It wasn’t the egg, or the patty, or the bacon in her Lady’s Brunch Burger… it was the glazed doughnut that sandwiched these things.

Perhaps Ms. Deen DID go overboard with fats in her recipes. I don’t dispute that. I highly doubt she much considered the quality of her fats either. But I do not think that fats make you fat and lots of current research supports this. Watch the movie Fat Head for a crash course. The book Wheat Belly also addresses this at length. It is too many calories and all the carbs… grains, pancakes, pasta, doughnuts, bread, oatmeal, etc that causes obesity. The insulin causes our body to store fat and send messages to our brain to keep eating carbs, even though technically we have eaten enough calories. Fat satiates us and makes us feel full. Carbs make us hungry again an hour after we eat a big meal. The insulin spikes from the constant carb load eventually cause insulin resistance. Our body is worn out from years of abuse and we develop type 2 diabetes and it wasn’t from eating fat. If you put two sticks of butter in your mac and cheese that didn’t help matters. Yet it was the pasta next to all that cheese and butter that caused your body to store that fat instead of burn it and make you ready for seconds before the first plate even digested.

It bothers me to see bloggers and other media folks harping on the fat while they give a free pass to the real culprits… the grains and carbs. Obesity is blamed when obesity is simply the symptom. Sadly when Paula Deen’s recipes are revamped for “healthier” eating they will likely become low fat whilst remaining high carb. A diet like that almost ensures that a diabetic will need to take insulin for management and intertwine their future with a pharma company who is motivated by profit and has no desire to help you achieve actual health.

Sadly I see the wrong foods being blamed here and the “cure” isn’t going to do anything but ensure you become and remain, a pharma customer. Why isn’t anyone talking about that?

Lady Brunch Burger Photo Source  | Added to Real Food Wednesday

One of the really fun things I got to do on my trip to Detroit for the auto show (NAIAS ) was go to the Henry Ford Museum. I got to see an exhibit that has not opened to the public yet AND had a catered dinner right there among all the amazing cars. I felt kinda bad being there without my Dad though… he would have loved it! I did however, get to have dinner with some amazing green mom friends.

As a big history buff I just love museums so this was right up my alley even if cars really aren’t.

The highlights for me had to be the car Kennedy was in when he was assassinated…

The chair Abraham Lincoln was sitting in when he was assassinated…

And Rosa Park’s Bus.

We even got to sit inside the bus. Amazing.

My daughter thought Kennedy’s car and Lincoln’s chair were morbid when I showed her the photos. It was a very solemn experience seeing them and one I won’t soon forget. That is what I love about history, how it can reach out and grab you, and make you teary eyed even many years after the fact. It makes us think, and remember, and think some more. It makes us wonder what we would do if we were put in certain historical situations. Would we be that brave? Would we be that honorable? Would we stand for that injustice?

#FordNAIAS

** Ford Motor Company paid for my travel and accommodations at the 2-day Innovation and Design Fantasy Camp event, I was not compensated in any other manner for my time. Opinions posted here are my own.**