I am making chicken soup for my hubby on this fine day because he is sick. Poor guy.
I wanted to make it extra nourishing so I am adding lots of veggies and herbs and of course TONS of garlic. Peeling garlic on the other hand is one of my least favorite things to do. In fact I will usually settle for 2-3 cloves instead of the whole bulb (which is how much I love garlic) just because of my disdain for peeling it.
This morning I was determined to add that garlic though because it does wonders for the immune system with its ample supply of vitamin C and vitamin B6. It’d be good for my sick hubby and also the rest of the household, who don’t want to get his illness.
I recalled the video below of a chef who shows how to peel a whole head of garlic in seconds and I always wanted to try it. Today I did and was pleasantly surprised to see that it actually does work. It’s amazing! Happy Garlic Day!
The only downside is that I feel kind guilty dirtying two bowls because I want to get out of some grunt work but if it means I will cook with garlic more, I can live with that.
I love to read. I just wish there were more hours in the day so I could read lots more than I do. This week I am reading a mish mesh of fiction and non-fiction. Oh and cookbooks because dinner has been uninspired lately and I want to change that.
Right now I am reading or have read the following…
Mmmmm…bacon. We go through it like crazy in this house but we also like the rest of the pig quite a bit and this cookbook is crazy good. After I devoured it and dogeared it my husband stole it and immediately started talking about how we need to raise pigs. Sounds good to me!
Everyday Paleo Around the World: Italian Cuisine: Authentic Recipes Made Gluten-Free
This book was a birthday gift to me from my bloggy friend Stephanie at Good Girl Gone Green. I adore Italian food and when we went paleo I thought my days of eating this type of food were sadly a thing of the past. This cookbook though really delivers with paleo inspired Italian meals, surprisingly so. The author actually lived in Italy while writing the book and reading about her experiences there is very entertaining and informative. I cannot wait to make some of these meals…
I just re-read this again this week because the second and third books are now out. I just cannot keep up with all the books series that I like! Anyway this one is set in the future where what is left of society is completely controlled by government and if you choose to marry you have to be “matched” with the person they deem to be most compatible for you. Cassia is dismayed to uncover a glitch during her matching ceremony and she caches a glimpse of a second boy that is also her “match”. Society tells her the first boy is her true match and the second one can never be. Yet she finds herself seeking the second boy out and eventually falling in love with him. Now she has to choose between her family and society or a path no one else has dared to follow. It is a really, really good book and I cannot wait to dig into the other two!
Primal Moms Look Good Naked: A Mother’s Guide to Achieving Beauty through Excellent Health
I bought the Kindle version of this book after I read another blogger’s review recently. I did not enjoy it as much as that reviewer though. Don’t get me wrong it has lots of good and useful advice but it is aimed at young women who have yet to have children and what they can do to prevent the damage we associate with childbirth. It’s kinda way late for those who already HAVE children. Also (and I could be wrong) but I would be surprised if the author has not had breast implants. It’s kinda hard for me to stomach books about ‘natural’ beauty when you see surgical intervention at work there.
77 Outrageously Effective Anti-Aging Tips & Secrets
This is a Kindle book and only costs $2.99. If you don’t have a Kindle don’t let that keep you from buying because neither do I. I use the free Kindle reader and I read the books on my phone, computer, or tablet. Easy peasy.
Anyway, this book is well worth the money. I highly recommend it. It is jam packed with lots of great advice on healthy eating, lifestyle, supplementing, and how to stop the signs of aging. I bought because I have stopped drinking green smoothies during the fall/winter and my skin was not so happy. The book inspired me to start drinking aloe vera juice in my water and BOOM, skin back to normal! It also got me dry brushing again (which I already knew was amazing). This is a great buy.
What are you reading??? Share below!
This is the time of year when people start getting gung ho about their goals for the new year. For many those goals will include goals to lose weight or generally improve their fitness levels and ‘change’ their body. Sadly it is also the time when our bodies are naturally the most resistant to changes such as these. Why??? Because they are programmed that way!
During the winter months we naturally want to hybernate more, sleep more, and stay warm and cozy. The body doesn’t like to lose body fat or expend much energy this time of year. What might work well any other time of year is LESS likely to work in the cold weather months and we need to adjust and learn to nurture ourselves a bit more. Making strides to better health is an awesome goal but we also don’t need to needlessly stress our bodies during what can be an already stressful time of year (holidays, dark days, cold weather). Our bodies need TLC and here are some ways you can nourish your body during the winter months so you can stay well, be less stressed, and hopefully encourage your body to work with you on your goals and not against you.
Eat Warming Foods
When we think about slimming down or getting healthier we often think of cooling foods like salads, fruits, and green smoothies. If you want to cool your metabolism off then go ahead and eat those foods. If you want to fire up your metabolism than you need to pick more appropriate foods. For winter months we can choose from a whole world of warming foods like kale, collards, mustard greens, brussels sprouts, garlic, clove, squash, parsnips, cinnamon, coconut, fenugreek, pine nuts, walnuts, cashews, turmeric, mushrooms, and vinegar.
Eat With the Season
We need different nutrients at different times of year and we need to eat more of what nature intended for us during the seasons rather than what we can have shipped to us from across the world. If you love smoothies than go ahead and have one but use an apple or pear rather than frozen strawberries or a banana. Foods shipped across long distances will also be full of pesticides, waxes, preservatives and other chemicals meant to preserve them and keep them attractive looking after their journey.
Eat Nourishing Foods
It is especially important to eat nutrient dense foods in the cold weather months. Organ meats are an excellent choice. Liver, heart and kidney contain some of the highest concentrations of several nutrients and have been prized in traditional cultures for this reason. Fish oils are also excellent, especially fermented cod liver oil, as are bone broths and gelatin. If your body is starved for nutrients it will be less than cooperative when you want it to shed pounds, gain muscle, or otherwise change.
Change Your Sleep Patterns
You need more sleep in the winter months. 8-10 hours at least is critical and the general thought is that we also need to get as much sleep before midnight as we possibly can. Those hours are more rejuvenating and healing than those after midnight, so get to bed earlier and invest in blackout curtains so that unnatural light is not adversely effecting your sleep. Also look into earthing…
Bring Some Light Into Your Life
It’s cold outside so we are less likely to get outside, even if we see the sun peeking out. Many folks have to work so they are indoors and away from natural light for a big chunk of the day and usually have to get up and go before the sun comes up. If at all possible get outside for a walk every day, even if it is only 10 minutes. Use a wake-up light if you are using blackout curtains or have to get up while it is still dark. These lights simulate the sunrise. Light gradually increases for 30 minutes before your alarm time (whatever that may be) to gently prepare your body to wake up and feel more energetic at the start of your day. A vitamin D supplement is also a very good idea.
Because the cold weather months are drying and we because aren’t as likely to be eating those cold watery foods we need to make sure we are drinking enough water. Consumption of caffeinated tea and coffee typically increases and can dehydrate us even more, so drink your water. Your body needs to stay lubricated and your skin will thank you as well.
A few simple changes can help you nourish your body during the winter months and make it more receptive to the changes you want to see in the new year. Good luck!
I am not vegetarian anymore but I know that many of my readers are so I wanted to share this great deal. I went paleo well over a year ago now, but I used to read and LOVE this magazine in my veggie days. It always has lots of great recipes to keep things fresh and it also has great advice and tips on health and diet in general. I loved the frequency of conversion recipes that make old favorites vegetarian friendly.
If you read this magazine save some dough by using code 7695 which makes a one year subscription only $5.50 (55% 0ff).
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I must confess that I have a bit of a magazine obsession. I LOVE magazines and last year I went kinda nuts with deals on subscriptions. I ended up with way too many magazines arriving in my mailbox but it was a valuable lesson for me on what I actually read and what I don’t. Parenting magazines, no. Better Homes, no. Ladies Home Journal, no. Why did I even order those???
Mags like Oxygen, Health, Country Living, Mother Earth News, Mary Jane’s Farm, and Hobby Farms…yes, yes, yes. I keep them and re-read annually just to keep enjoying them. They are great insulators if you stack them against an outside wall. Though I am converting some to digital subscriptions so I can read them on my tablet from the comfort of my bed. The others I give away on Freecycle or I sell them at my mom’s annual garage sale for .10 cents a piece. They always sell so I guess lots of people like magazines as much as I do.
Well, another of my faves is on sale. I just HAD TO. Today only you can get a one year subscription to Urban Farm magazine for the amazing price of only $4.50 (normally $15.00+).
Just add the coupon code 2479 and it will reduce the price in your cart. Can’t beat that!