This week I decided to try my hand making coconut yogurt AND coconut water kefir with young coconuts. If you are unfamiliar with young coconuts they are the white coconuts you often see in health food stores, not the mature brown ones that usually taste nasty (IMO at least). This yogurt is a raw food dish and it is nice for an occasional treat. I started by cracking three of them open. Actually my husband did that part. He drained the coconut water as he opened them and reserved it in a bowl. … [Read more...]