The average US household wastes a lot of food. I know I have definitely been guilty of this myself in the past. If we have to clean out our fridge once a month and throw half the contents away spoiled, unused, and moldy then we are wasting food and wasting money. How much of our monthly food bill is actually tossed in the garbage? $20? $30? This has an impact on your finances and it impacts the planet because we use more than we need. So how do we nip this problem in the bud? Here are 8 ways … [Read more...]
8 Ways To Cut Down on Food Waste
Savory Organic Pumpkin Soup
Here in Ohio we are experiencing some cool Fall temperatures finally. There is nothing like welcoming the Fall with some pumpkin soup. Make it with organic ingredients and you are set! Everything about this soup...the color...the rich taste...the texture....it all says "Welcome Fall"! It is also very easy to make on hectic nights when school activities abound. Savory Pumpkin Soup INGREDIENTS 1 tablespoon butter 1 tablespoon shredded fresh ginger 2 cups cooked pumpkin 4 cups vegetable … [Read more...]
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