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Nature Moms

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Reusing Glass Bottles and Jars

By Tiffany 9 Comments

Follow my blog with Bloglovin We end up with a fair amount of glass bottles and jars that we must then find a way to reuse and repurpose. Coconut oil jars, jam jars, Trader Joe's sliced peaches jars, artichoke hearts jars, and lately my mom's Kombucha jars. I introduced her to the chia seed Kombucha from GT and she is becoming a fan I think. Most jars end up being beverage and smoothie glasses but other things become storage for dried goods...like wood ears from the Asian market or dried fruit. … [Read more...]

Filed Under: A Green Home Tagged With: #NaturalEveryDay, Artichoke Hearts, Asian Market, Blog, Bottles And Jars, Chia Seed, Coconut Oil, Dried Fruit, Ears, Glass Bottles, Glass Jar, Glass Jars, Glasses, Jam Jars, Kombucha, Maple Syrup, Mom, Oil Trader, Peaches, Smoothie, Storage, Trader Joe

Pumpkin Soufflé and Sweet Potato Soufflé

By Tiffany 3 Comments

We have been baking up a storm in this house. My urge to heat up the oven and make a Pumpkin Soufflé started when I came across this recipe on Balanced Bites. It's a super easy Soufflé recipe that we all loved. After that initial foray we modified it a bit, adding more maple syrup and even adding a maple flavored cream cheese. Delish! We used our own homemade pumpkin puree too. It can't get any easier than this recipe, that is for sure, but the it didn't feel or look like a Soufflé … [Read more...]

Filed Under: Recipes Tagged With: Almond Butter, Baking Soda, Cinnamon Spice, Cream Cheese, Dry Ingredients, Egg Whites, Electric Mixer, Extract 1, Grass Fed, Initial Foray, Maple Syrup, Pumpkin Pie Spice, Pure Vanilla, Ramekins, Spice Mix, Stiff Peak, Sweet Potato, Sweet Potatoes, Wet Ingredients, Yolks

Sweet Potato Pancakes with Goat Cheese and Coconut

By Tiffany 3 Comments

We had primal meatloaf and mashed sweet potatoes last night. I made a bit more sweet potatoes then I knew we would need because I was already thinking about lunch for the following day. This recipe makes abut 10 medium size pancakes and is perfect for feeding two (usually me and my husband) but we easily double and triple this recipe for when the kids are home. It is quick and easy to make and oh so delicious and decadent... Sweet Potato Pancakes with Goat Cheese and Coconut 1/2 Cup coconut … [Read more...]

Filed Under: Recipes Tagged With: Baking Powder, Blender, Coconut Cream, Cream Cheese, Cup Coconut, Dashes, Eggs, Flour, French Toast, Goat Cheese, Honey, Lunch, Maple Syrup, Mashed Potatoes, Meatloaf, Medium Size, Pancakes Recipe, Sweet Potato Pancakes, Sweet Potatoes, Vita-Mix

Coconut Ginger Pancakes – Primal & Grain Free

By Tiffany 3 Comments

Remember my Creamy French Toast Pancakes recipe from a  few weeks back? Well, my husband is in love with it. He makes them 4-5 times a week, maybe more. Most days he follows the recipe as I wrote it but some days he gets all wild and crazy and creates new variations. Hence the reason he is a better cook. I stick with the safe bet and he likes to kick it up a notch, ala Emeril. If he got to set something on fire while cooking these they would probably be all he ever made. Anyway, this week he … [Read more...]

Filed Under: Recipes Tagged With: Bucket Load, Cast Iron Skillet, Cooking Oil, Cream Cheese, French Toast, GAPS, grain free, Grass Fed, Griddle, Kick Ass, Maple Syrup, New Flavor, New Variations, Orange Zest, Paleo, Pancakes Recipe, Pickled Ginger, primal, Pure Vanilla, Safe Bet, Six Inches, Tropical Traditions Coconut Oil, Vita-Mix

Easter Dinner

By Tiffany 2 Comments

We have had a really fun and enjoyable weekend. I got to spend it with people I love and we had lots of our favorite foods. The pace was slow and I was able to savory every second. Even got to see a movie with my Dad, my hubby, and my youngest son. We saw Wrath of the Titans. We just don't have enough of these weekends! We dug out the bunny decorations and fake grass we have used for years. The Easter Dinner table was set... And we were ready to eat! Shortly after I snapped the picture … [Read more...]

Filed Under: Green Holidays Tagged With: Broccoli, Carrots, Cherry Tomatoes, Coconut Oil, Cream Cheese Frosting, Cupcakes, Dinner Table, Dozen Eggs, Easter Dinner, Enjoyable Weekend, Fake Grass, Favorite Foods, Flour, Good Stuff, Hubby, Maple Syrup, Paleo, Prime Rib, Wrath, Youngest Son, Yum

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Meet Tiffany

My name is Tiffany and I am a flower farmer and urban homesteader in Central Ohio with my husband, three children, and assorted furry friends. When I am not blogging I am usually thrift store shopping, gardening, wildcrafting and food foraging, or otherwise enjoying nature. Enjoy! Read More…

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