There are so many reasons to try making your own yogurt at home. For one we get to eliminate yet another source of plastic in our lives because very few yogurt companies offer their product in glass containers. Yogurt cups are notoriously hard to recycle and are not accepted by many recycling plants. Another reason to make homemade is too have more control over what we are eating. You don't have to worry about the laundry list of preservatives and additives.. you know exactly what is in your … [Read more...]
Devil in the Milk
Ever heard of the raging debate about A1 and A2 milk? No? I hadn't either. But I am generally not a fan of milk so I thought perhaps I just wasn't being observant. Raw milk is about the only milk I will drink and I haven't even had that in a quite a while. A new book I read this weekend has me wondering if that shouldn't be a permanent thing. As it is now, we have reverted back to using some milk products... like cheese. I picked up a book called Devil in the Milk and the introduction talked … [Read more...]
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