When the weather gets a bit cooler the desire to bake comes on with a vengeance. I always like to bake things that incorporate recognizable "healthy" ingredients. I guess I don't want my kids to automatically associate dessert with chocolate, frosting, or sprinkles. So of course I favor things like banana nut bread, zucchini muffins, pumpkin bars, and pies that put fruit front and center. Blueberries are big favorite here and they are a healthy, antioxidant-rich fruit, so a pie made from them … [Read more...]
No Cook Peach Cobbler
I made a delicious raw peach cobbler for desert tonight. The kids loved it and so did I and it is oh so healthy. Ingredients 2 peaches (chopped) 1 teaspoon raw coconut oil 4 teaspoons agave nectar (raw honey will also work) 2 dashes cinnamon 3 ounces raw walnuts 5 dates, pitted Preparation Peach filling: In food processor or Vita-Mix, mix peaches with coconut oil, 2 teaspoons agave nectar and a dash of cinnamon until smooth. Empty into bowl. Crumb topping: In food processor, … [Read more...]
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