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8 Ways To Cut Down on Food Waste

By Tiffany 10 Comments

The average US household wastes a lot of food. I know I have definitely been guilty of this myself in the past. If we have to clean out our fridge once a month and throw half the contents away spoiled, unused, and moldy then we are wasting food and wasting money. How much of our monthly food bill is actually tossed in the garbage? $20? $30? This has an impact on your finances and it impacts the planet because we use more than we need. So how do we nip this problem in the bud? Here are 8 ways … [Read more...]

Filed Under: A Green Home Tagged With: 8 Ways, Bread Crumbs, Bread Pudding, Craft Store, Creative Uses, Croutons, Dollar Bin, Food Bill, Food Waste, Frig, Glass Jars, Household Wastes, Leftovers, Magnetic Pad, Shepherd S Pie, Soups And Stews, Stale Bread, Sweet And Sour Soup, Vegetable Soup, Vegetable Stock

Loving the Ball Jar Heritage Collection

By Tiffany 2 Comments

If you visit my kitchen, you'll find glass jars everywhere. I use them for everything it seems... beverages, broth, bulk foods such as nuts and dried fruit, leftovers from dinner, salt, herbs, spices, fermenting, canning, vases, storage containers, and much more! Recently when my nine year old daughter decided to climb up the kitchen and rip the shelf that held all our drinking glasses off the wall, spilling its contents onto the floor, we had a huge mess to clean up and a decision to make. The … [Read more...]

Filed Under: The Homestead Tagged With: Ball Jar, Beverages, Canning, Drinking Glasses, Glass Jars, Herbs, Herbs Spices, Heritage Collection, Leftovers, Lovelies, Mason Jars, Nuts And Dried Fruit, Spices, Storage Containers, Vases, Whole Hog

Plan It, Don’t Panic: Everything You Need to Successfully Create and Use a Meal Plan

By Tiffany 1 Comment

Many people struggle with meal plans. They sound great in theory but forming one, shopping, and sticking to it...well that can be a whole different thing. If you do struggle with this you might enjoy a little meal planing advice. This week ONLY you can get the ebook for Plan It, Don't Panic: Everything You Need to Successfully Create and Use a Meal Plan for only .99 cents!!   Find the method of meal planning that will best suit your family and situation best Tweak and perfect your … [Read more...]

Filed Under: Healthy Eating Tagged With: advice, Best Friends, Ebook, Favorites, Genius, Grocery Shopper, Hectic Times, Kitchen Store, Leftovers, Many People, Meal Plan, Meal Planing, Meal Planning, Meal Plans, Recipes, Shopping, Special Diets, Struggle, Tweak

Tips on Avoiding Food Waste

By Tiffany 3 Comments

Americans are notorious for wasting food. While over 1 billion people on our planet do not have enough to eat per day Americans throw away approximately 1,400 calories of food per person per day. Put another way, America throws out 40% of the food that it produces. Not only is this fact about waste disturbing in relation to those around the globe who are starving to death, but when you consider the volatility of the economy and how expensive food is becoming at the grocery store you would … [Read more...]

Filed Under: A Green Home Tagged With: 1 Billion, Bowls, Calories Food, Calories Of Food, Doubt, Food Waste, Fridge, Globe, Grocery Store, Household, Last Time, Leftovers, Lunch, Moldy Cheese, Refrigerator, Science Experiment, Spinach, Starving To Death, Volatility, Wasting Food

What Is Your Microwave Doing To Your Health?

By Tiffany 37 Comments

When we moved last year we finally said goodbye and good riddance to one popular appliance... the microwave. The old one stayed with the house and I knew that we would not be purchasing another. It was time to say goodbye. We didn't use our old one very much but the very presence of it meant that we did use it occasionally... say for melting butter or to heat up leftovers quickly. I didn't want to use it, but it was hard to resist the convenience. It was just one of those things that required … [Read more...]

Filed Under: A Green Home, Healthy Eating Tagged With: Beneficial Elements, Breast Milk, Close Proximity, Cold Turkey, Convenience, Good Riddance, Health, Hip Surgery, Hot, Immune Response, Leftovers, Lot, Microwave, Microwaves, Presence, Robert Becker, Robert O Becker, Stove Top, Transfusion

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Meet Tiffany

My name is Tiffany and I am a flower farmer and urban homesteader in Central Ohio with my husband, three children, and assorted furry friends. When I am not blogging I am usually thrift store shopping, gardening, wildcrafting and food foraging, or otherwise enjoying nature. Enjoy! Read More…

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