According to a research, the average kitchen wastes approximately $1000 in food per year. Roughly 40% of all food produced worldwide ends up in the garbage. Think of how many hungry people could be fed if we cleaned up our act and actually used what we purchased and thus only purchased what we actually needed. Our budgets would be immediately helped by making a few changes and wasting less food. I know personally I cringe at the idea of throwing away $1000 a year. I can think of many ways I … [Read more...]
Bacon Wrapped Shrimp with Garlic Oil
Another meal success with eMeals! I wrote about them a little over a week ago and how their service is helping me plan some yummy meals. This particular meal was on their special Paleo Valentine's menu that was a bonus perk of membership. They have a regular Valentine's menu too but since I am on the paleo menu plan I got the paleo one. I thought that was very nice bonus. My husband will be working on Valentine's Day most likely so we went ahead and made one of the meals today for a cozy … [Read more...]
Dinner Planning With eMeals
I like the idea of meal planning...in theory. In practice I typically only plan out two to three meals in advance. I just don't have the organization skills or patience to plan much beyond that. It's not at all uncommon though for me to be perusing our freezer trying to figure out what I can cook the next day. So when I see menu planning services online I think they are a great idea but probably not for me. I have tried a few over the years but usually they don't cater to the specific ways in … [Read more...]
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