The farm to table movement is a very important concept in modern times. It is the concept behind the way we used to eat only a couple generations ago and…
This month the Green Moms Carnival is tackling love for the month of February but not in the usual sense. Participants were asked to share the green books and authors…
As is normal this time of year, I am completely head over heels in love with local food. My garden is coming along nicely and I have tiny cauliflower, tomatoes,…
I ran across two separate articles today that essentially shared the same alarming trend. Unethical farmer's, agricorp, and chain grocery stores all want to cash in on this Farmer's Market…
Like my melon colored kitchen in the photo above? I LOVE it! I also love dehydrated foods. Drying foods is a great way to preserve local and seasonal foods and…